‘Le Pot de Vin’ Rose Chateau Guilhem 2020
‘Le Pot de Vin’ Rose Chateau Guilhem 2020$18.99Add to cart
‘Le Pot de Vin’ Rose Chateau Guilhem 2020
‘Le Pot de Vin’ Rose Chateau Guilhem 2020
2020 Umathum Rosa Rosé
2020 Umathum Rosa RoséA serious rosé from Austria’s three main varieties: Blaufränkisch, Sankt Laurent and Zweigelt. One of the top-selling rosés here at Biagio (thanks to the folks next door at Lost Hairdressers!!)
The grapes grow on gravel and schist soils in Frauenkirchen and Jois (about an hour south of Vienna) on vines that are up to 43 years old. Manual harvest in September and October is followed by a cold soak and a bleed-off (“saignee”) of the juice that then ferments and evolves in steel tanks. It’s bottled with one of those cool glass capsules that insures the integrity of the wine better than cork and looks more impressive than a screwcap.
Aizpurua Txakoli Rosado 2018
Aizpurua Txakoli Rosado 2018A blend of 80% Hondarrabi Zuri and 20% Hondarrabi Beltza – this is Aizpurua’s first Rosado. Clean and approachable with ample tart fruit and an exciting texture, the wine has a salty, briny, tactile quality. Organic.
Bonny Doon Vin Gris de Cigare 2019
Bonny Doon Vin Gris de Cigare 2019The 2019 Bonny Doon Vin Gris de Cigare opens with typical rose notes: wild strawberry, peach, guava, and rhubarb and a very discreet scent of white pepper. The wine has a wonderful creaminess and length on the palate in virtue due to the practice of leaving the wine post-fermentation on its lees to great effect.
Blend: 79% Grenache, 5% Grenache Gris, 5% Grenache Blanc, 5% Vermentino, 3% Cinsault, 1.5% Picpoul, 1.5% Clairette Blanche
Borgo Turrito Calarosa Nero di Troia
Borgo Turrito Calarosa Nero di TroiaNERO DI TROIA ROSÈ
Protected Geographical Indication
APULIA
Intense rose sensations and fruity notes of sour cherries, with citrus notes, characterize the CalaRosa, made from a fine selection of local Nero di Troia. Pleasantly soft and well balanced with a strong flavor and fresh acidity.
Ideal for colored pasta main courses, seafood second courses, fish or white meat dishes.
| NAME | _____ | NERO DI TROIA ROSÈ IGP PUGLIA |
| APPELLATION | _____ | 100% Nero di Troia |
| ALCOHOL | _____ | 12,5% |
| SERVING TEMPERATURE | _____ | 8° C. (serve chilled) |
| WINE BOTTLE SIZE | _____ | 75 CL |
| VINTAGE | _____ | 2015 |
| LAND | _____ | medium dough tending to clay |
| VINE DENSITY | _____ | per hectare 4,347 |
| PRUNING AD TRAINING SYSTEM | _____ | espalier with spurred cordon |
| YIELD | _____ | 2 kg of grapes per vine |
| HARVEST | _____ | First- second decade of October |
| _____ | Manual harvesting in 18 kg crates | |
| VINIFICATION AND REFINEMENT | _____ | fermentation in stainless steel tanks at 12-14° c , aging in stainless steel tanks for three months and in bottle for 1 month |
Cenyth Rosé of Cabernet Franc 2019
Cenyth Rosé of Cabernet Franc 2019This lovely, crisp wine is fermented in stainless steel. Herb, cedar and garrigue elements meet a juicy, sublime midpalate, finishing on highlights of lemon peel and cassis. Extraordinarily attractive artwork graces the label at no additional expense. Class up your pool living with this incredible pink wine.
Chateau La Roque Pic Saint Loup Rose 750ML
Chateau La Roque Pic Saint Loup Rose 750ML$19.99Add to cart
Chateau La Roque Pic Saint Loup Rose 750ML
Chateau La Roque Pic Saint Loup Rose 750ML
Cibonne Tentations Rosé
Cibonne Tentations RoséDelicate and discreet nose, hints of spices and yellow fruits such as apricot. The nose matures into exotic fruits and a nice minerality. Elegant, supple and round on the palate with hints of peach on the finish.
Perfect for an aperitif or with desserts.
Blend: 50% Grenache, 20% Cinsault, 15% Syrah, 15% Tibouren
Copain Tous Ensemble Rosé of Pinot Noir 2018
Copain Tous Ensemble Rosé of Pinot Noir 2018$19.99Add to cart
Copain Tous Ensemble Rosé of Pinot Noir 2018
Copain Tous Ensemble Rosé of Pinot Noir 2018The 2018 Tous Ensemble Rosé of Pinot Noir exudes aromatics of pink grapefruit, strawberries, white peach, and freshly plucked rose petals. With a subtle hue of pale salmon, this rosé produces notes of melon, fresh cherries, lychee, and anise. Fermented and aged entirely in stainless steel tanks, this wine demonstrates freshness and a long, mouthwatering finish.
And if you are a Vegan, this wine is A-OK to enjoy!! (unless you’re a Las Vegan, in which case you should just go ahead and buy The Prisoner while pretending it’s a rosé)
Daumas Gassac Rose Frizant 2018 750ML
Daumas Gassac Rose Frizant 2018 750ML$24.99Add to cart
